Prepared Breaded Chicken is a mid week supper dream. Succulent, delicate chicken, covered with a brilliant crunchy, scrumptious external covering of bread scraps. This is an extraordinary dish for any bed and makes for an ideal supper choice when you need a filling dish that requires negligible prep and just takes around 30 minutes to cook. Heated chicken with bread scraps will turn into your new most loved approach to plan chicken.
Parmesan and bread pieces unite to deliver a crunchy covered, entirely prepared heated breaded chicken bosom that will have loved ones asking for quite a long time.
Simple to make and simple to like, this Baked Breaded Chicken will prevail upon the two kids and grown-ups the same. Present with rice pilaf what's more, garlic green bean for a brilliant dinner
Ingredients
- ¼ cup olive oil
- Salt and Pepper
- 1/2 cup dry Italian bread crumbs
- 2 cloves garlic minced
- ½ teaspoon paprika
- ½ cup panko
- ¼ teaspoon ground black pepper
- 1 teaspoon dried oregano
- ⅔ cup Parmesan cheese fresh grated
- 1 teaspoon dried basil leaves
- 6 chicken breast halves boneless and skinless
- ½ teaspoon onion powder
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease a 9x13 inch baking dish.
- Season chicken breasts liberally with salt and pepper on both sides. Set aside.
- In a pie tin or shallow dish, mix together the bread crumbs, Parmesan cheese, basil, oregano, and pepper.
- In a separate pie tin mix together olive oil and garlic with paprika.
- Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Press the bread crumbs to the chicken so each breast is coated fully.
- Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture and oil.
- Bake 30-35 minutes in the preheated oven, until internal temperature of the chicken reaches 165 degrees, or until chicken is no longer pink and juices run clear.
source:https://www.eazypeazymealz.com
0 komentar:
Posting Komentar